Lunch and Dinner Menu
$14Wonton chips topped with yellowfin tuna, pineapple-corn salsa, avocado, and a sweet soy
$12Two tacos served on flour tortilla with housemade citrus cabbage slaw, pickled jalapeno,
and chipotle aioli. Choice of: shrimp, chicken, or fish (crispy, grilled, or blackened).
THG Chicken Wing
House brined and marinated wings.
Wet: THG Hot, Mild, Mango BBQ, Thai Chili
Dry: Lemon Pepper, Old BayHalf Dozen $9Dozen $16
$15Medley of lightly floured and flash fried calamari, oysters, and shrimp, served with onions,
banana peppers, chipotle aioli, and housemade marinara.
$10Two options : 1. housemade marinara, mozzarella, and fresh basil. OR:
2. grilled onions , bleu cheese, roasted potatoes, rosemary, extra virgin olive oil, and a
$9Arugula, romaine lettuce, ziti, green beans, cauliflower, potatoes, sundried tomatoes, white
beans, mozzarella, and parmesan, served with our house Italian dressing.
Burgers & Sandwiches
Town Hall Grill Burger
$13Seasoned, seared certified Angus beef, topped with grilled Vidalia onions , roasted seasonal mushrooms, smoked gouda, and Applewood smoked bacon on a brioche bun.
Fried Chicken Sandwich
$11The best of the best. Chicken tenders, seasoned, lightly floured, and fried with pickled cucumber, roasted garlic mayo, and Thai Chili sauce on a brioche bun.
Black Bean Burger
$11Housemade black bean patty, guacamole, pico de gallo, pickled jalapeños, romaine lettuce, cheddar jack, and cilantro poblano ranch on a brioche bun.
$10Beef steak tomato, arugula, mozzarella, peppers agro dolce, house pesto, and balsamic reduction.
Three Points Burger
$12Certified Angus beef, lettuce, tomato, red onion, and a pickle on a brioche of bun. Choice of cheese: cheddar, mozzarella, or smoked gouda.
Chicken Parm Sub
$13Crispy chicken breast, housemade marinara sauce, mozzarella, and parmesan on a hoagie roll.
Grilled Chicken Sandwich
$12Seasoned, seared, and marinated chicken breast, served with pickled cucumber, grilled Vidalia
onions, roasted wild mushrooms, and smoked gouda on a brioche bun.
$10House-blend of veal, pork, and beef topped with housemade marinara sauce, mozzarella, and
parmesan on a hoagie roll.
Only available from 4:00pm to 9:00pm.
$18Grilled salmon, house pesto, roasted potatoes, green beans, and broccoli, topped with our housemade sundried tomato tapenade.
$16The classic. Blackened, grilled chicken breast with fettuccine, broccoli, cauliflower, and green beans in our housemade Alfredo sauce.
$21Grilled, seasoned New York strip steak served with salsa verde and French fries.
$16Lightly breaded chicken breast covered in a housemade marinara sauce and mozzarella cheese,
and served with housemade pasta.
Dark Chocolate Pots De Creme
$6Our rich, housemade dark chocolate custard is served with fresh strawberries and whipped cream.
*COOKED TO YOUR DESIRED TEMPERATURE. CONSUMING RAW OR UNDERCOOKED MEAT, BEEF,
HAMBURGER, SEAFOOD OR SHELLFISH MAY INCREASE RISK OF FOOD BOURNE ILLNESS*