**COOKED TO YOUR DESIRED TEMPERATURE. CONSUMING RAW OR UNDERCOOKED MEAT, BEEF, HAMBURGER, SEAFOOD OR SHELLFISH MAY INCREASE RISK OF FOOD BOURNE ILLNESS*
**COOKED TO YOUR DESIRED TEMPERATURE. CONSUMING RAW OR UNDERCOOKED MEAT, BEEF, HAMBURGER, SEAFOOD OR SHELLFISH MAY INCREASE RISK OF FOOD BOURNE ILLNESS*